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October 7, 2010

Menu Plan Week 3

So the second week of our menu plan is finished.
I don't think it was quite as successful as the first week.
But still we found some good recipes.

Like:
Chinese Chicken
Fried Rice Dish

Tolerable :)
Hamburger Soup. We would much rather this soup.

Would Eat only if Desperate!!!
Sausage Veggie Casserole. The sauce was pure barbecue sauce. Much too strong. But we like the idea of cooking the farmer sausage in the oven with barbecue sauce. Maybe next time we will try some different flavours.

We didn't get a chance to try out the No Fuss Stroganoff because we had too many left-overs to eat!!!

And that brings us to week 3. We are well on our way....here's what is in the plan.

Monday:
6 Layer Lasagna, Coleslaw

Tuesday:
Roasted Chicken (make 2 for Thursdays casserole dish), Mashed Potatoes, Gravy, Cooked Carrots, Salad

Wednesday:
Cream of Celery Soup, Cordon Bleu Bread

Thursday:
Baked Chicken Casserole, Corn, Salad

Friday:
Mashed Potato Casserole, Raw Veggies

Check in next week to see what worked and what didn't!


4 comments:

Amanda said...

One of our favourites is farmers sausage baked with sweet'n'sour sauce. YUM!

Stam House said...

yummy! I gained a few lbs just reading this post!!!

Dianna said...

i wod like to have the recipe of Chinese chicken pls

The Pauls' Family said...

Amanda: Farmer sausage in sweet and sour sauce is one of our favourites too!!! Barbecue sauce gives it just a little twist. Not sure if I like it better or not :) Sometimes a change is just fun!

Stam House: So glad reading recipes doesn't make us do that! It sure can make you hungry though!

Dianna: We have posted the recipes that we like on our recipe blog, Cooking For a Quiver (link on the sidebar). Look under the chicken label.